April 9th, 2020 | by DrKaayla
The CDC says coronavirus survives poorly on food, but Timothy Newsome, an associate professor at the University of Sydney and a specialist in infectious disease and viruses, insists that 'every surface is a hazard' and that includes fruit and vegetables.
I do not know who is right, but I do know that followers of the late Dr. Hazel Parcells (1889-1996) have been giving baths to their fruits, vegetables and other foods for decades. Dr. Parcells recommended this not only for food safety but for food energy. The Doctor, after all, was a big believer in the maxim “it’s not the food in your life, but the life in your food.”