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A surprisingly good article entitled “Good Greens” came out in the New Yorker this week.  As expected, the title pays homage to the goodness and healthiness of vegetables and references the deliciousness of the vegetarian recipes in The Greens Cookbook and other work by Deborah Madison.   But then ...
Plants bite back!  The plant-based diet crowd doesn’t much like this idea, and is probably not going to like today’s news either.  But National Geographic reports that certain members of plant kingdom not only bite back in self defense but actively lure insects into their hungry mouths.  So muc...
