About Contact
Home Speaking Courses Contact Media Store Blog

Ready to hear the "truth that's too hot to handle"? Don't ever miss a blog.
Sign up for Dr. Kaayla Daniel's Naughty Edge newsletter today.

Nothing Natty about Natto. But the Strings of Soy Slime ARE Good for You. May 01, 2013

There’s nothing natty about natto.  This old-fashioned soy product is made from whole soybeans that have been soaked, boiled or steamed, and then fermented.    It’s known for its sticky coat, cheesy texture, musty taste, sliminess, stringiness and pungent odor.  ...

Read More
Is There โ€œHiddenโ€ Soy in Your Eggs and Meat? Oct 07, 2012

Since 2005, when The Whole Soy Story:The Dark Side of America’s Favorite Health Food was published, many readers have shared stories of allergic reactions to eggs, dairy and meat from soy-fed animals.  Not a lot of science supports this just yet, but four studies indicate...

Read More

“Kaayla Daniel blows the lid of nutritional dogma.”

— Dr. Joseph Mercola

“Science writing at its best.”

— Larry Dossey, MD

"Thank you, Kaayla, for standing your ground when it would have been simpler to remain silent."

— Nora Gedgaudas

“Thank you, Dr. Kaayla for bringing this [the fermented cod liver oil scandal] to light”

— Tim Ferriss

"Kaayla Daniel dismantles marketing mythology”

— Mary Shomon

“The Whole Soy Story is the most important nutritional book of the decade. Every concerned American should read this brilliant and entertaining expose.”

— William Campbell Douglass, MD

“Kaayla Daniel ably explains the science .”

— Jonathan V. Wright, MD

"Kaayla is one of the most knowledgeable people on the planet about nutrition.”

— David Brownstein, MD